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Monthly Archives: February 2013
Easy Pasta Carbonara
The final recipe on this month’s menu was Easy Pasta Carbonara, a Pampered Chef recipe chosen by my cousin Katie. This was another easy fix that would be good for any weeknight meal. Here’s how it came together: First, I … Continue reading
Posted in From Our Table, Sweet as Pie
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Cards Girls (and Delicious Healthy Pizza)
My friend Amber and I hosted this month’s Cardiology Girls Night Out. I love this group. It’s all of the spouses/significant others of the male cardiology fellows and all of the female cardiology fellows. We get together once a month … Continue reading
Posted in From Our Table, Sweet as Pie
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Chocolate Raspberry Cobbler
The Sweet as Pie bonus recipe for the month was a simple Chocolate Raspberry Cobbler from Betty Crocker. We decided to save this festive dessert for Valentine’s Day. It was so easy to put together and pretty yummy too. Here’s … Continue reading
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Chicken Lettuce Wraps Y’all
Our first adventure from this month’s Sweet as Pie menu was Chicken Lettuce Wraps Y’all from Southern Plate. These were very easy to put together and were quick enough for a weeknight meal. Here’s how they came together: First, I … Continue reading
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Phillip-Free Days
Phillip spent the first few days of February hitting the slopes on his program’s annual ski trip, leaving me behind to do all kinds of fun stuff like dusting and laundry and working. And while I did do a fair … Continue reading
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